Holland Resort Batu
Kitchen Operations
Friday
18 September 2026
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Kitchen Administrator
Kitchen Office · Kitchen Administration
Administration
Today's checklist
Job description
0%
Not started
Tick each item as you complete it. Times are recorded automatically.
Opening
Before service
0/3
Check emails
Check the hotel forecast
Review ML & SR outlet purchases
Service
During service
0/9
Submit purchase requisitions to the Purchasing Department
Print amenity labels
Print Banquet Event Orders (BEO), if applicable
Create outlet work orders, if applicable
Compile VIP amenity transfer costs
Route memos, if applicable
Share the breakfast menu with the relevant parties
Arrange recipes and costing for à la carte or promotional menus, if applicable
Coordinate with other departments on information related to the Kitchen Department
Closing
After service
0/7
Input ML & SR outlet purchases for the following day
Compile outlet schedules
Compile the Daily Consumption Report for breakfast
Compile outlet training records
Schedule and take minutes for meetings related to the outlets
Prepare the Monthly Report
Ensure that the office area is kept clean and well maintained
Checklist resets automatically at 00:00. Completed job desks are retained for HACCP audit.
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Holland Resort BatuKitchen Operations